(as of Jul 31,2021 09:36:50 UTC – Details)
Made of real white marble and stable mango wooden
Dimensions: Handled Board, 18″ L x 9″ W x 5/8″ H; Pastry Board, 16″ L x 20″ W x 5/8″ H
Color could very on account of made by pure marble and stable mango Wood. Any coloration variation is its personal uniqueness
this attractive handcrafted dealt with board makes the right backdrop for any baker. Cool and clean, superb floor with its pure non-stick properties
Gorgeous handcrafted rectangular board retains moisture, grease and odors from penetrating, is simple to wash and is non porous. Ideal for pastries and retains dough from sticking and ensures the butter or fats in pastry stays cool and doesn’t take in any moisture or fats.