Ice Cream Making, Ice Cream Non‑stick High Temperature Resistance for Cake for Candies for Making Chocolate(Small code)

Ice Cream Making, Ice Cream Non‑stick High Temperature Resistance for Cake for Candies for Making Chocolate(Small code)


Price: $7.79
(as of Jun 13,2021 04:30:32 UTC – Details)



Non‑stick, simple to demould, good impact, used to brighten scrumptious muffins.
Made of silicone, non‑poisonous, odorless, mushy, reusable and sturdy.
Beautiful types and straightforward‑to‑function molds are of nice assist to your DIY baking.
High temperature resistance from ‑40°C to +230°C, appropriate for microwave ovens, freezers and dishwashers.
The form is novel, it’s the superb alternative for making chocolate, fudge, cake, candies, and many others.

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